Jatamansi-infused oil is also referred to by its botanical name Nardostachys jatamansi. The Nardostachys jatamansi is a part of the Honeysuckle family. The infused plant can grow easily to a height of about 10–50 cm. The jatamansi roots are used in the extraction process. The Oil is obtained using the herbal infusion method. Usually, the color of jatamansi-infused oil is brownish yellow colored. The other well-known names of jatamansi-infused oil are spikenard, nard, Nardin, muskroot, balchar, and sumbul-ut-teeb and sambul lateeb. The magical and versatile aroma of this infused oil is slightly musky, woody, aromatic, earthy, warm, and sensual. The hibiscus plant is mostly grown in India.

Uses of Jatamansi Oil:-

• Nervine tonic
• Anti-inflammatory
• Cardiac tonic
• Antioxidant
• Digestive stimulant
• Anti-epileptic
• Sedative